Challenges related to how sensory parameters of beyond food products are measured as they are experienced throughout the day

Zeineb Nhouchi; Irene Bacle; Monica Borgogno; Lise Dreyfuss; Marc Lavarde; Anne-Marie Pensé-L'Heritier; Lauren Rogers; Liz Sheehan; Barbara Siegmund

Challenges related to how sensory parameters of beyond food products are measured as they are experienced throughout the day

Zeineb Nhouchi, Irene Bacle, Monica Borgogno, Lise Dreyfuss, Marc Lavarde, Anne-Marie Pensé-L'Heritier^*, Lauren Rogers, Liz Sheehan, Barbara Siegmund

^*Corresponding author for this work

Institute of Analytical Chemistry and Food Chemistry (6450)

Research output: Contribution to conference › Poster › peer-review

Original language	English
Publication status	Published - 2024
Event	11th Conference on Sensory and Consumer Research: A Sense of Global Culture: EUROSENSE 2024 - Dublin, Ireland Duration: 8 Sept 2024 → 11 Sept 2024 https://www.eurosense.elsevier.com/

Conference

Conference	11th Conference on Sensory and Consumer Research: A Sense of Global Culture
Abbreviated title	Eurosense 2024
Country/Territory	Ireland
City	Dublin
Period	8/09/24 → 11/09/24
Internet address	https://www.eurosense.elsevier.com/

Cite this

Nhouchi, Z., Bacle, I., Borgogno, M., Dreyfuss, L., Lavarde, M., Pensé-L'Heritier, A.-M., Rogers, L., Sheehan, L., & Siegmund, B. (2024). Challenges related to how sensory parameters of beyond food products are measured as they are experienced throughout the day. Poster session presented at 11th Conference on Sensory and Consumer Research: A Sense of Global Culture, Dublin, Ireland.

Challenges related to how sensory parameters of beyond food products are measured as they are experienced throughout the day. / Nhouchi, Zeineb; Bacle, Irene; Borgogno, Monica et al.
2024. Poster session presented at 11th Conference on Sensory and Consumer Research: A Sense of Global Culture, Dublin, Ireland.

Research output: Contribution to conference › Poster › peer-review

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language = "English",

note = "11th Conference on Sensory and Consumer Research: A Sense of Global Culture : EUROSENSE 2024, Eurosense 2024 ; Conference date: 08-09-2024 Through 11-09-2024",

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T1 - Challenges related to how sensory parameters of beyond food products are measured as they are experienced throughout the day

AU - Nhouchi, Zeineb

AU - Bacle, Irene

AU - Borgogno, Monica

AU - Dreyfuss, Lise

AU - Lavarde, Marc

AU - Pensé-L'Heritier, Anne-Marie

AU - Rogers, Lauren

AU - Sheehan, Liz

AU - Siegmund, Barbara

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M3 - Poster

T2 - 11th Conference on Sensory and Consumer Research: A Sense of Global Culture

Y2 - 8 September 2024 through 11 September 2024

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